Loft Bar and Bistro, San Jose, California

Entrees | Small Plates | Salads | Sandwiches | Kids Menu | Loft After Dinner

Banquet Menu | Happy Hour | Beverages | Gift Certificates | Download Our Menu

.: Loft Bar and Bistro - Entrees

** Add Chicken or Prawns (4) $8.00 to any entrée or salad. Ask your server to add capers to any item free of charge. Split entrée charge $3.00

 
  
PASTA  
Lasagna
Beef, sausage, herbs, ricotta, mozzarella, parmesan cheeses, service with bolognese sauce
$14.95
Baked Lamb Penne
Lamb shanks cut into bite size, carrots, celery, onion, red wine demi-glace, topped with parmesan and mozzarella cheeses, oven baked
$16.95
Linguine Santa Maria
Mediterranean flavors, sautéed chicken, prawns, sun dried tomatoes, artichoke hearts, capers, spinach, linguine
$16.95
Chicken Penne
Chicken, zucchini, squash, mushrooms, sun-dried tomato and Penne pasta tossed in a sherry wine cream sauce
$16.95
Chicken and Broccoli Rotini
Sautéed bits of chicken breast, olive oil, slivered garlic, parmesan, tossed with broccoli, spinach rotini
$15.95
Smoked Salmon Rotini
Smoked salmon, asparagus, red onion, white wihen, challots, garlic, fresh dill, light pesto cream sauce, rotini
$18.95
  
VEGETERIAN  
Linguine Pomodoro
Tomato, olive oil, garlic, fresh basil, linguine
$12.95
Fettucini Primavera
Sautéed mushrooms, zucchini, squash, broccoli, carrots, light white wine sauce
$13.95
Vegetarian Pasta
Sun-dried tomato, artichoke, squash, bell peppers, mushrooms, zucchini and red onion tossed with penne pasta, olive oil and garlic
$15.95
Veggie Stir Fry
Garlic, onions, broccoli, carrots, mushrooms, zucchini squash, bell peppers, teriyaki sauce server over rice
$13.95
Veggie Sliders
Three mini sandwiches with fresh mozzarella, tomato slices, lightly marinated with herbs, served on a warm toasted sesame seed bun with balsamic vinaigrette
$11.95
Eggplant Parmesan
Breaded eggplant topped with marinara sauce, melted cheese, pasta, sautéed vegetables
$14.95
  
SEAFOOD  
Fresh Fish of the Day
Market Price
Scampi Prawns
Tiger prawns sautéed in a garlic white wine butter cream sauce served with rice and seasonal vegetables
$19.95
Scampi Scallops
Sautéed scallops, lemon, white wine, garlic cream sauce, rice sautéed vegetables
$21.95
Grilled Prawn Skewers
9 marinated prawns served with la lemon-caper butter sauce, basmati rice and seasonal vegetables
$19.95
Grilled Scallop Skewers
Scallops served with a lemon-caper butter sauce, rice sautéed vegetables
$21.95
Crab Cakes
Sautéed crab cakes, lemon caper sauce, served with rice and mixed vegetables
$23.95
Cajun Spice Ahi Tuna
Pan-seared Cajun Ahí Tuna topped with a soy glaze, served with rice, sautéed spinach and mushrooms
$23.95
Grilled Salmon Pesto
Pesto crusted salmon served with rice and seasonal vegetables
$19.95
Pecan Panko Crusted Salmon
Crusted salmon pan seared, honey Dijon mustard sauce served with rice, sautéed vegetables
$19.95
Blackened Salmon
Crusted salmon coated in blackening seasonings, served with rice, sautéed vegetables
$19.95
  
MEAT  
Braised Lamb Shanks
Two shanks slow cooked with garlic and herbs in a sweet mint-rosemary port sauce served with garlic mashed potatoes and seasonal vegetables (one shank $15.95)
$19.95
Pork Picatta
Pan seared medallions of pork tenderloin, capers, white wine, butter, served with mashed potatoes & sautéed vegetables
$16.95
Grilled Pork Tenderloin
Marinated in red wine, coated with herbed bread crumbs, served sliced with whole grain mustard demi-glace, garlic mashed potatoes, sautéed vegetables
$17.95
Panko Crusted Chicken Breast
Boneless skinless breast coated in Japanese bread crumbs topped with honey mustard sauce served with mashed potatoes, sautéed vegetables
$17.95
Chicken and Prawn Picatta
Boneless skinless breast of chicken topped with 3 prawns and picatta sauce served with rice and vegetables
$19.95
Chicken Marsala
Grilled chicken topped with a creamy marsala wine sauce served with rice and mixed vegetables
$17.95
Blackened Chicken
Boneless skinless breast coated in blackening seasonings, served with rice, sautéed vegetables
$17.95
Chicken Parmesan
Panko-crusted breast of chicken flash fried then baked, topped with marinara sauce and melted Jack cheese, served with garlic mashed potatoes and seasonal vegetables
$17.95
Capers Meatloaf
Homemade with celery, onion, mustard, bacon, Swiss cheese and smoked ham
$15.95
Grilled Marinated Flank Steak
Topped with demi-glace and a spicy papaya-jicama salsa served with mashed potatoes and seasonal vegetables
$19.95
Teriyaki Beef Short Ribs
Braised, boneless tender short ribs served with garlic mashed potatoes and sautéed vegetables
$19.95
Grilled Filet Mignon
Served with a side of Cabernet dipping sauce, garlic mashed potatoes and seasonal vegetables
$28.95
  
LOFT'S LOW CARB ENTREES  
Shaved Tri-Tip
Sautéed with mushrooms and red onions served with au jus and prepared horseradish and sliced tomatoes
$14.95
Spicy Cajun Blackened Chicken Breast
Served with steamed vegetables, sliced tomatoes and a side of papaya-jicama salsa
$16.95
Spicy Cajun Blackened Salmon
Served with sliced tomatoes, steamed vegetables and a side of papaya-jicama salsa
$18.95

18% gratuity on all parties of eight or more.
Loft Bar and Bistro is available for banquets and catering for any occasion, up to 300 people.