Loft Bar and Bistro, San Jose, California

.: Loft Bar and Bistro - Salads and Sandwiches

SALADS ** Add Chicken $6.00 -- Prawns (4) or Salmon $7.00 -- Flank Steak $8.00
Mixed Green Salad Choice of balsamic vinaigrette, bleu cheese or ranch dressing	6.95
Loft Wedge Salad A wedge of iceberg lettuce, chopped red onion, bacon and bleu cheese crumbles topped with a creamy bleu cheese dressing	7.95
Caesar Salad Chopped hearts of romaine tossed in our house Caesar dressing with croutons and shaved asiago cheese	7.95
Bleu Cheese and Pear Salad Tossed greens with caramelized pecans and sherry vinaigrette	8.95
Baby Spinach Salad Topped with feta cheese, red onion, olives and poppy seed dressing	7.95
Chinese Chicken Salad Fried marinated chicken tenders with crisp iceberg lettuce, rice noodles, cilantro and almonds in a soy-sesame vinaigrette	12.95
Chilled Poached Salmon Salad Tossed greens with balsamic vinaigrette, avocado, tomato and lemon yogurt dill sauce drizzled over a white wine poached and chilled filet of salmon	17.95
Grilled Prawn Salad Tiger prawns marinated in garlic, olive oil and balsamic vinegar grilled over chopped romaine tossed in sherry vinaigrette garnished with hearts of palm, olives and tomatoes	16.95
Crab Cake Salad Sautéed crab cakes over chopped hearts of romaine, a light house Caesar dressing, tomato, olive, avocado, lemon	18.95
Seared Ahi Tuna Salad Seared Ahi tuna served over a bed of tossed greens with black olives, tomatoes, hearts of palm and fresh mango slices, served with a balsamic vinaigrette	19.95
Grilled Flank Steak Salad Marinated flank steak on chopped romaine lettuce tossed in balsamic vinaigrette with artichoke hearts, tomato, olives, red onions and crumbled bleu cheese	17.95

SANDWICHES Served with choice of Fresh Fruit, Cole Slaw, French Fries or Side Salad
French Dip Shaved tri-tip with melted jack cheese on a soft French roll with a sides of au jus and prepared horseradish sauce (with sautéed mushrooms or red onions, add $1.00 each)	12.95
Philly Cheesesteak Sandwich Chicken or beef tri-tip, red and green bell peppers, red onions, melted jack cheese served on a soft French roll	12.95
Angus Burger One half pound of certified Angus beef grilled and served on a sesame seed bun (with cheese, bacon or sautéed mushrooms, add $1.00 each)	10.95
Meatloaf Sandwich Homemade meatloaf on a soft roll with jack cheese, lettuce, onion and tomatoes	12.95
Grilled Vegetable Sandwich Portobello mushroom, eggplant, roasted red pepper, mozzarella cheese and sun-dried tomato pesto on a soft French roll	11.95
Grilled Chicken Sandwich Topped with sautéed onions and sun-dried tomato with Monterey Jack and whole grain mustard on a soft French roll	12.95
Roast Turkey Sandwich Served hot with cranberry chutney, avocado and Monterey jack cheese	12.95
Chicken Avocado Wrap Chicken, lettuce, tomatoes, avocado, ranch dressing wrapped in a flour tortilla and served with a Caesar Salad	14.95
Tri-Tip Avocado Wrap Sliced tri-tip, lettuce, tomato and avocado wrapped in a flour tortilla, served with chipotle aioli	14.95
Prawn Avocado Wrap Prawns, lettuce, tomato and avocado wrapped in a flour tortilla, served with lemon aioli	14.95